Thursday, January 15, 2015

Grilled Cheese and 10-Minute Homemade Tomato Soup

Even though I cook all sorts of extravagant dinners, fancy desserts, and appetizers to please a crowd, there is nothing I like more than grilled cheese and homemade tomato soup.  I'm like a kindergartner!  Ask Howie, I even order it from any restaurant that has it on it's menu!  My record is having it 4 times in a 5 day period (if that isn't true love than I don't know what is)!  One of my favorite things about grilled cheese and tomato soup is how fast you can whip it up after a long day.  You know those days I'm talking about right?  The days when you wanted dinner a half hour ago and your stomach is eating itself on the drive home.  Good news!  You can forever ditch the crummy canned tomato soup that's loaded with sodium and preservatives and make my homemade version instead.  I promise, 10 minutes.  Well, maybe 15 if you include making the grilled cheese too!

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